We love and support local and sustainable products in our food and drinks.
"The cocktail menu is replete with artful mixology, heavy on the house-made infusions, but refreshingly light on the pretension - the menu is laugh-out-loud funny, and the drinks are just plain yummy..." ~ BAR FLY MAGAZINE
"...these are NOT normal tacos. They look like tacos. And they function like tacos. But the stuff inside is NOT the stuff I'm used to. And the menu is LONG, so everyone is bound to find something that they'll enjoy." ~ TALK EAT DRINK PORTLAND
"With one of the best outdoor spaces in Portland, Cruzroom doesn't need to do much else to keep customers coming, but that doesn't stop them." ~ THRILLIST
HOURS
MON-THURS
4PM-12AM
FRI-SAT
1PM-2AM
SUN
1PM-12AM
CONTACT
Reservations Available Monday-Thursday
PHONE:
(503) 208-3483
EMAIL:
info@cruzroom.com
2338 NE Alberta
Portland, OR 97211
TACO LAB FOR CARNIVORES
$3.50
THE MAC
Fried pickles, applewood-smoked bacon, cheddar cheese crisp, topped with a cabbage slaw and our secret sauce
$3.50
$3.50
GREEN MEANIE (gf)
Verde pulled pork braised in tomatillo chili sauce, topped with roasted tomatillo-poblano chili slaw
$3.50
$3.50
THE JERK (gf)
Sweet/spicy braised chicken topped with fresh mango slaw and fresh cilantro
$3.50
$3.50
PHUKET PART DEUX
Thai braised chicken finished with coconut milk, citrus zest, topped with our peanut slaw, garnished with roasted peanuts
$3.50
$3.50
MAN BEAR PIG
Crunchy shell taco with cheese crisp, our house blended meat trifecta of ground beef, buffalo and chorizo, topped with guajillo salsa and a roasted poblano pico de gallo
$3.50
$3.50
BOB'S YOUR UNCLE
British style fish and chips, malt vinegar and a traditional coleslaw - garnished with green onions
$3.50
$3.50
SHIA LABEEF
Slow braised sweet and sour beef with bok choy, carrot and cucumber pickles
$3.50
$3.50
SWEET CAROLINE (gf)
Apple braised Carlton Farms pork topped with honey mustard slaw and a dill pickle and jalapeno relish
$3.50
TACO LAB FOR HERBIVORES
$3.50
BOOM BOOM SHROOM (gf, vegan)
Cremini mushrooms in a soft shell with house made spicy tzatziki dressed lettuce and topped with tomatoes
$3.50
$3.50
EAST IS WEST (gf, vegan)
Eastern style pulled jackfruit topped with an orange basil vinaigrette cabbage slaw finished with masala roasted cashews
$3.50
$3.50
Can't Banh Mi Love (gf, vegan)
Beer battered, lemongrass tofu topped with traditional banh mi cabbage slaw with spicy mustard aioli, green onions, cilantro, radishes and jalapenos.
$3.50
$3.50
EAT YOUR HEART OUT
Citrus black beans, cheddar cheese sauce, fried artichoke hearts, and avocado salsa in a crunchy tortilla cup, topped with tomatoes and a dash of celery salt
$3.50
$3.50
PC (gf, vegan)
Indian curry potatoes topped with Peruvian Aji slaw and pickled onions
$3.50
$3.50
SUNDAY PASTIME (gf, vegan)
Spicy buffalo-style soy curls, seared and seasoned with Franks hot sauce, topped with our house slaw in vegan ranch dressing and finished with fresh celery
$3.50
SIDE DISHES
$4
TOTS A LA CRUZ
Spiced tater tots covered in smoked cheddar cheese sauce, guajillo salsa, tomatoes and green onions
$4
$4
CHAVEZ SALAD (gf, vegan)
Cruzroom Caesar: romaine, tortilla chips, radishes and a bright jalapeno citrus dressing
$4
$4
ASIAN SALAD (vegan)
Julienned carrots, jicama and cucumber marinated with fresh basil and a light dressing; finished with fresh cilantro and sesame seeds
$4
$4
TITOS
Tortilla chips fried to order and tossed in a house spice blend with sides of guajillo salsa and smoked cheddar cheese sauce
$4
$4
TITOS CURRY STYLE
Tortilla chips fried to order in house-made curry powder with sides of smoked cheddar cheese and Peruvian Aji sauces
$4
$4
SPICY PICKLE CHIPS
Crispy fried pickle chips served with a chipotle remoulade
$4
DRAFT BEERS
$3
/
$10
Rainier
$3
/
$10
$5
/
$20
Elysian Immortal IPA
$5
/
$20
$5
/
$20
Elysian Men's Room Red
$5
/
$20
$6
/
$22
Elysian Specialty
$6
/
$22
$5
/
$20
Two Towns Cider
$5
/
$20
$5
/
$20
Klamath Basin Pale Ale
$5
/
$20
$5
/
$20
Klamath Basin Vanilla Porter
$5
/
$20
$6
/
$22
Klamath Basin Specialty
$6
/
$22
WINE
$5
Cheap Ass Glass of Wine
Red or White
$5
$8
/
$22
House Table Red
Washington
$8
/
$22
$8
/
$22
House Chardonnay
Oregon
$8
/
$22
$8
/
$25
Sparkling
$8
/
$25
$13
/
$32
Fine Ass Red Wine
Oregon
$13
/
$32
BOTTLE BEERS
$2.5
Olympia
$2.5
$2.5
Miller High Life
$2.5
$3
Tecate Tall Boy
$3
$3
Dos Equis XX Lager
$3
$3
Shiner Bock
$3
$3.5
Bitburger Pilsner
$3.5
$4
Kaliber Non-Alcoholic
$4
$4
Konig Ludwig Hefeweizen
$4
$4
Rainier Pale Mountain Ale
$4
$4
Schilling Dry Cider
$4
$5
Guinness
$5
$3
SODAS
$3
Cock 'N Bull Ginger Beer
Crater Lake Apple Ginger
Crater Lake Orange Cream
Crater Lake Root Beer
Crater Lake Vanilla Bean
Red Bull
$6
HOUSE INFUSED LIQUORS
Enjoy these luscious infusions served straight up, on the rocks or with a little soda
$6
Kentucky Spice
Mango Habanero Bourbon
Black and Blue
Black Tea - Blueberry Vodka
Gonzo
Roasted Pineapple Vodka
Priceless
Strawberry Vodka
BB King
Blackberry Bourbon
Colonel Potter
Double Infused Fig Scotch
Satisfaction
Cucumber Gin
Ask about our rotating infusions
$10
Flight of Four Infusions, Served Neat for only
$10
Try one of our featured liquor and beer pairings. Save yourself a little money and heartbreaking decision.
$10
Cowboy Up
Burnside Bourbon with Elysian Immortal IPA
$10
$10
Oregon Trail
Pendleton Whiskey with Two Towns Cider
$10
$8
High Plains
Colonel Potter Fig Scotch with KB Vanilla Porter
$8
$8
Mexican Standoff
Altos Plata Tequila with Tecate Tall Boy
$8
SPECIALTY COCKTAILS
$8
Te-Kill-Ya
The fastest way to a Heartless Heather roller derby girls heart: El Jimador tequila with St. Elder Elderflower liqueur, grapefruit bitters, fresh grapefruit juice and Squirt
$8
$8
Triple Crown
This is the one that runs your to the finish line. Our Kentucky Spice Mango Habanero Bourbon, a lime and ancho chili jockey will take you to the finish line; winner scoring the ugliest hat ever.
$8
$8
Size Me Up
Cucumber-infused Crater Lake Gin, Lillet Blanc and lemon. Our rendition of the classic vesper cocktail is smoother than James Bond out of his dinner jacket.
$8
$8
Victory
This is your score, the one you raise your fingers up in triumph... it's our Priceless Strawberry Vodka stacked with ginger, lemon and basil. It's smooth, sexy victory for your lips.
$8
$8
Wreckless
Remember that time you woke up under the Burnside Bridge with only leather chaps and neon green sunglasses? Relive it with local Burnside Bourbon, bitters, and Carpano Antica. Forever reckless...
$8
$8
Downward Spiral
House-infused Black and Blue Vodka wakes up in the car with Oregon blueberries, blackberries, lemon and fresh sage. Think lots of crushed dreams and a little orange brandy.
$8
$8
Bangkok
We came back from Thailand with Eastside Distilling Below Deck Ginger Rum, lime, coconut milk and a little habanero syrup.
$8
$8
Irish Handbag
Our Jameson, Earl Grey Tea, orange liqueur, walnut bitters and lemon served hot makes one delicious toddy. If you're wondering why we call it a handbag, it's because we obviously can't call our drink a teabag.
$8
SPECIALS
Hungry? Make it a plate! (excludes happy hour):
Save $1
Order 2 Tacos and 1 Side Dish:
Save $1
Save $2
Order 3 Tacos and 1 Side Dish:
Save $2
HAPPY HOUR*
4PM - 6:30PM every evening
$2.50
Tacos A La Carte
$2.50
$5
House Infused Liquor
$5
$2
Rainier
$2
$4
Drafts
$4
$2 off
House Wine
$2 off
*with a 2 drink minimum
Shirts of all sizes are available for $25 each!
EVENTS
4pm-12am
Every Monday:
SERVICE INDUSTRY NIGHT
4pm-12am
7pm
Every Tuesday:
Shanrock's Triviology
7pm
Every Saturday:
Vinology spins hip hop, down tempo, and electronic music
Current Artist Showing At Cruzroom:
Beth Myrick
Sunday, March 26, 2017
Closed for Annual Employee Appreciation Party
CONTACT
reservations available:
Monday-Thursday
2338 NE Alberta Street
Portland, OR, 97211
Phone: (503) 208-3483
Email: infocruzroom@gmail.com
